PRICES AND INFO
Sophie Bakes Cakes Essex produces bespoke cake designs and therefore are made on an individual basis, for this reason the below prices are a guide only and for a more accurate quote please do not hesitate to get in contact via Email or Messenger.
You can also check out cake sizes, portions and flavours below too, as well as information on deposits and allergies.
My cakes are made up of 3 layers of cake, if you require a taller cake then this can be costed for.
BUTTERCREAM AND DRIP CAKES
4" Mini (Feeds 4-6) £30
6" Standard (Feeds 10-14) £45
7" Medium (Feeds 20) £55
8" Large (Feeds 25-30) £60
10" Extra Large (Feeds 38) £75
Larger sizes available.
Taller cakes available.
Two and Three Tiers available starting prices from £80.
Please note prices are approximate and are subject to change according to design. Personalised Toppers, handmade chocolate sails, homemade meringue kisses or embellishments will incur an extra cost.
FONDANT AND NOVELTY CAKES
4" Mini (Feeds 4-6) £40
6" Standard (Feeds 10-14) £55
7" Medium (Feeds 20) £65
8" Large (Feeds 25-30) £70
10" Extra Large (Feeds 38) £85
Larger sizes available.
Two and Three Tiers available starting prices from £100
Fondant Handmade toppers start from £10
Please note prices are approximate and are subject to change according to design. Sugar Flowers, figures, edible Gold/Silver leaf, edible images or embellishments will incur an extra cost.
CUPCAKES
Box of 6 - £12
Box of 12 - £24
Box of 24 - £40
Box of 36 - £60
Box of 48 - £80
Giant Cupcakes start from £45
Free - Sprinkles and Glitter
50p - per Fondant Letterpress topper
Prices based on simple design and are subject to change. One flavour only for a box of 6.
Two flavours or more will incur a charge of £5 for each extra flavour to account for time used making more batches.
COOKIE CAKES
Letters, Numbers and requested Shapes available.
Sugar Cookie Cake: £35
Double Number: £65
(including meringue kisses, strawberries, blueberries, topping flavours as below and sprinkles)
Sponge Cake Version: £40
Double Number: £75
(including meringue kisses, strawberries, blueberries, topping flavours as below and sprinkles)
Topping choices are as below:
Vanilla Buttercream
Chocolate Buttercream
Lemon Buttercream
Extras such as fresh flowers, other fruit, chocolate and non edible toppers can also be added.
Requested shapes may differ in price according to design. Served on 12 x 12" boards and tend to feed 12-14 portions, approximately 25 cm x 15cm
LOADED BROWNIES | STACKS
7" x 7" - £14 Each
Stacked Layer Brownies:
£42 for 3 Layers
(Free Fondant Personalisation disc available)
Loaded Chocolate or Sweets included within price, although prices may vary for premium branded products, get in contact for details.
DESSERTS AND TREATS
Cakesicles:
A little like a cake pop but in a popsicle shape - £2 per Cakesicle
(minimum order of 4)
-Chocolate Dipped Strawberries
-Macaron/Meringue Towers
Prices for the above are based on quantity feeding and how large the towers are, message for details
COOKIE FAVORS
Vanilla Sugar Cookies with Fondant Letterpress Message Topper
Box 10 - £25
Box 20 - £35
Box of 50 - £80
Box of 75 - £120
Box of 100 - £150
Extra Details such as Marble Fondant, Gold Leaf, Metallic Splashes, Glitter, Embossing and Different shapes/quantities available, please get in touch for more details.
All Sugar Biscuits come individually wrapped in cellophane bags.
Please note prices are based on simple design and are subject to change according to extra details/design.
WEDDING CAKE ORDERS
Congratulations on your engagement, this calls for cake!
I always try and make ordering a cake from me as simple and stress-free as possible, as well trying to stick to your budgets and most importantly giving you the most stunning bespoke cake!
Wedding Cakes vary in all different sizes, designs and flavours so in order to get an exact quote please get in contact and inform me of your ideas and portion sizes for the most accurate quote.
(All prices based on 3 Layers of cake high - Roughly 5.5-6 inches high per tier)
FLAVOUR MENU
Classic Victoria
A light Madagascan Vanilla Sponge filled with seedy Raspberry Conserve and smooth Vanilla Buttercream
White Chocolate and Raspberry
A Raspberry dotted Sponge filled with White Chocolate Buttercream and seedy Raspberry Conserve
Zesty Sicilian Lemon
Zesty Lemon Sponge filled with Lemon Curd and Sicilian Lemon Buttercream
Favourite Double Chocolate
Chocolate Sponge accompanied by a Milky Chocolate Buttercream
Totally Cappuccino
A light Cappuccino sponge accompanied by a smooth Coffee Buttercream
Chocolate and Salted Caramel
Chocolate Sponge filled with a Toffee sauce and finely crushed Sea Salt Salted Caramel Buttercream
Chocolate Cookies and Cream
Chocolate Sponge filled with a crushed Cookies and Cream buttercream, with crushed Cookies middle.
Sweet Raspberry and Vanilla Dream
A light Madagascan Vanilla Sponge accompanied with a smooth sweet Raspberry flavoured Buttercream
Gin and Sicilian Lemon
Zesty Lemon Sponge accompanied by a Gin and Sicilian Lemon flavoured Buttercream
Totally Nuts Chocolate and Peanut Butter
Chocolate Sponge accompanied by a Smooth Peanut Butter Buttercream and Chocolate Buttercream
Delicious Chocolate Orange
Chocolate Sponge accompanied by an Orange Chocolate Buttercream
DELIVERY | DEPOSITS | T&Cs
By Purchasing an order from Sophie Bakes Cakes Essex, you are agreeing to the following terms and conditions.
Sophie Bakes Cakes Essex does offer the option for delivery, depending on location; Please note, an additional delivery charge according to post code will be applied. For an accurate delivery quote, please do not hesitate to get in contact with your post code.
A non-refundable deposit of £10-£20 (depending on size of order and excluding wedding orders) is required in order to secure the date for your cake and the rest to be paid cash on collection or via bank transfer prior to collection. If the deposit is not received the date is not secure and someone can book in your desired slot. For wedding orders a non-refundable deposit of £95 will be required and the remaining paid 4 weeks prior to your big day.
Please note once your cake has left my premises it is not my responsibility for any damages, so please handle with care; I suggest holding the box on the bottom and avoid touching the sides of box. Please store cakes in their box in the fridge to avoid damage/melting. I suggest transporting cakes in the foot well of your car, or somewhere flat like the boot with Air Conditioning to keep it cold.
Cupcakes, Cookies and Brownies to be stored in their box in a cool, dry place.
All price quotations are valid for 30 days from the date of written quotation/email.
Please be aware that all my orders are prepared in a kitchen where nuts and gluten are present, as well as other allergens. I cannot guarantee that any food item is completely free from allergens, due to risk of cross contamination.
Full allergen information is available - please just ask!
The gallery of images displays examples of my work and due to all cakes being bespoke and hand made in different sizes from those shown, your cake may be varied from the website image. If you send over an image of an existing cake design not made by myself please note techniques and products are different and therefore the outcome may also differ - Although I'm happy to make a cake from image I like to make bespoke cakes made just for you so please take advantage of this, I'm always happy to design.